Crusher Vegetable Crusher
Crush onions and apples into 3 to 5 millimeters with a sturdy knife.
Crush vegetables and fruits with a sturdy knife. You can put in whole heads of cabbage or lettuce without removing the core and crush them into 3 to 5 millimeters. This method is ideal for pre-treating vegetables and fruits for dehydration and extraction, as it breaks down the tissue of the ingredients. It is also suitable for crushing food waste such as leaves, skins, and cores, which can shorten the decomposition time by bacteria. For more details, please download the catalog or contact us.
- Company：グローエンジニアリング
- Price：Other
